Strawberry Shortcake Fudge Cookies


Spanish Hookups North Hollywood

These soft and chewy cookies are the perfect combination of strawberry shortcake and fudge.

Ingredients:

  • 1 cup butter, softened
  • 1 cup granulated sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup strawberry preserves
  • 1/2 cup white chocolate chips
  • 1/4 cup chopped fresh strawberries

Instructions:

Preheat the oven to 350F 175C and line a baking sheet with parchment paper

In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy

Beat in the egg and vanilla extract until well combined

Gradually add the flour and salt, mixing until a soft dough forms

Fold in the strawberry preserves, white chocolate chips, and chopped strawberries

Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them a couple of inches apart

Flatten each dough portion slightly with the back of a spoon or your fingers

Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden

Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely

Optional: Drizzle melted white chocolate over the cooled cookies for extra decoration

Enjoy these delightful Strawberry Shortcake Fudge Cookies with a glass of milk or your favorite hot beverage


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